CORD Christmas Celebrations

CORD is excited to welcome you this Christmas season to celebrate the year in style. Christmas is a time of celebration and indulgence, both of which CORD has in abundance; our Grade II listed building is transformed into an awe-inspiring venue which reflects the elegance and prestige that is CORD by Le Cordon Bleu. Our menu has been created to reflect the best from the winter seasonal offerings with a festive twist.

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DINING AT CORD RESTAURANT
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CORD's expert chef team have created an exceptional festive menu which can be enjoyed from Monday 27th November until 22nd December. This 3 or 4 course Set Festive Menu provides guests with a fantastic selection of Christmas dishes. A modern take on a traditional Christmas turkey can be enjoyed in the Turkey Wellington, while the Hot Smoked Barbary Duck provides the best of the season's offerings with flavours of fig, walnut and chicory. A vegetarian menu is also available.

View the full menu below.
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PRIVATE DINING AND TEAM ACTIVITIES
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Are you looking for a venue to host your Christmas party? Look no further than CORD. Our private dining rooms offer you the added benefit of having a private space for you to have a more intimate celebration, or to simply have the extra added touch. You can create an experience specific to you with bespoke packages which we can curate upon request for you and your guests.

Packages can include:
A glass of Champagne or mulled wine for your guests upon arrival.
A gift bag for your guests with a selection of La Boutique items such as cookbooks or gourmet products.
Culinary hands-on workshops before dining at the restaurant or in our private rooms.
Wine and beverage masterclasses before dining at the restaurant or in our private rooms.

Enquire about our private dining here.
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SET FESTIVE MENU
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Black Truffle Cappuccino

Jerusalem artichoke • hazelnuts

STARTER

Cured Halibut Rose

cucumber • citrus juices • lime caviar

MIDDLE COURSE

Hot Smoked Barbary Duck

fig jam • walnut • chicory

MAIN COURSE

Christmas Turkey Wellington

snowball potatoes • cranberry • chestnuts • heritage carrots

OR

Pan Roasted Seatrout

snowball potatoes • fennel • heritage carrots • dill velouté

SAINT-MARCELLIN CHEESE (V) (V)

(supplement £16pp)

truffle honey • Granny Smith apple • celery

DESSERT

Mince Pie

whiskey ice-cream • short crust pastry • mulled wine

Vegetarian Festive Menu also available.
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Venue Hire

You also have the option of a venue hire if you would like a larger group; you could choose from the café or the restaurant, depending on the size of your party. With all these options available to you, why not create a bespoke Christmas celebrate package for you and your guests?

Join us this Christmas season and celebrate in style at CORD, where we embody the enchantment and spectacle of Christmas.

Book early to secure your tables with us.

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