Early Bird: 20% Off Tasting Menu in January

As we step into 2025, it’s the perfect time to treat yourself to an exceptional dining experience at CORD. Whether you’re eager to finally try our tasting menu or simply want to start the year with something extraordinary, now is the time.

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Throughout December, we’re offering an exclusive 20% discount when you pre-book our 9 course tasting menu for January 2025. Experience the artistry of our chef’s creations, designed to delight and inspire your senses.

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9 Cours Tastig Menu

Amuse

Chalk Stream Trout

pickled kombu, cayenne pepper, citrus

Cornish Crab

squid, parsley, finger lime

Scallop Ceviche

green mango, Szechuan, chives

Black Truffle

shiitake, sourdough, black garlic

BBQ Monkfish

avocado, date molasses, basil

Highland Venison En Croute

cabbage, bacon, morel, pear

Gin & Tonic

Black Forest

Kirsch mousse, white chocolate, Amarena cherries

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Don’t wait – availability is limited, and this exclusive offer ends when December does! Treat yourself to something special this January and start the year off right.