
The Restaurant Menu
Tasting Menu
GLUTEN FREE (GF) / Vegetarian (VG) / vegan (V)
GLUTEN FREE (GF)
VEGETARIAN (V)
VEGAN (VE)
Our menus change regularly, the selection may vary on the day of your visit.
Dinner Tasting Menu £125.00: Available 5.30pm - 8:45pm
Canapés
Otoro Blue Fin Tuna
beef consomme, tamarind, Oscietra caviar
Black Truffle
shiitake, sourdough, black garlic
BBQ Monkfish
avocado, date molasses, basil
Salt Marsh Lamb Rack
asparagus, pistachio, mint, green olives
Gin & Tonic
Black Forest (GF)
Kirsch mousse, white chocolate, Amarena cherries
Petit Fours
Wine pairing £90
Lunch Tasting Menu £72.00: Available 12pm - 2:45pm
Balsamic Marinated Beetroots (V)
goat's cheese, cashew nuts, pesto, rocket
BBQ Monkfish
grilled avocado, basil, lime, Tosazu vinegar
Iberico Pork Tenderloin (GF)
hazelnuts, savoy cabbage, apple, cognac
Echourgnac Cheese (V)
walnut, fermented blackberries, sourdough (supplement £16 pp) - (Wine supplement £10 pp)
Black Forest (GF)
Kirsch mousse, white chocolate, Amarena cherries
Petit Fours
Wine pairing £50
Make a reservation
We try to keep tables for walk-ins but bookings are strongly recommended.
BOOK A TABLE NOW
BOOK A TABLE NOW
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